成熟
梨
生物
乙烯
双分子荧光互补
转录因子
细胞生物学
荧光素酶
拟南芥
互补
生物化学
信号转导
酵母
植物
突变体
基因
催化作用
转染
作者
Guoming Wang,Lei Guo,Zhihua Guo,Sophia Lee Guan,Nan Zhu,Kaijie Qi,Chao Gu,Shaoling Zhang
出处
期刊:Plant Science
[Elsevier BV]
日期:2023-01-20
卷期号:329: 111600-111600
被引量:9
标识
DOI:10.1016/j.plantsci.2023.111600
摘要
Ein3-binding F-box (EBF) proteins have been determined to modulate ethylene response processes by regulating EIN3/EIL protein degradation in Arabidopsis and tomato. However, the function of pear PbrEBFs in ethylene-dependent responses during fruit ripening remains unclear. In this study, PbrEBF1, PbrEBF2, and PbrEBF3 display contrasting expression patterns in response to ethylene and 1-MCP treatment. PbrEBF3 displayed potential fruit ripening-associated function in a transient expression experiment. Yeast two-hybrid (Y2H) and Firefly luciferase complementation imaging (LCI) assays indicated that PbrEBF3 interacts with PbrEIL1, PbrEIL2, and PbrEIL3 proteins. In turn, the transcription of PbrEBF3 is directly regulated by PbrEILs via a feedback loop. PbrEILs trigger a transcriptional cascade of PbrERF24 and finally affect ethylene synthesis. Overall, PbrEBF3 plays a central role in pear fruit ripening through mediation of the ethylene signaling pathway.
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