蓝桉
桉树醇
萃取(化学)
桉树油
原材料
精油
气相色谱-质谱法
色谱法
微波食品加热
桉树
化学
质谱法
植物
有机化学
物理
生物
量子力学
免疫学
作者
Thien Hien Tran,Thi Cam Quyen Ngo,Tan Phat Dao,Phuoc-Quy-Chau Nguyen,Tri Nhut Pham,Trinh Duy Nguyen,H T K Linh,N H Nguyen,Mai Huỳnh Cang
标识
DOI:10.1088/1757-899x/736/2/022040
摘要
Abstract The extraction of essential oil extracted from Eucalyptus globulus leaves in Southern Vietnam by microwave-assisted extraction (MAE) was investigated. The experimental study was conducted to determine the effect of different extracting parameters such as size of material, water to material ratio (1 mg/mL to 5 mg/mL), time (20 min to 80 min) and microwave power (100W to 600W). The essential oil content is determined by Gas Chromatography-Mass Spectrometry GC-MS method. The main ingredients of Eucalyptus globulus essential oils were Eucalyptol (38.771%). The highest essential oil content of 2.65 mg/L was achieved with the ground material, at the ratio of raw materials to water of 1:3 mL/g, extraction time of 60 min, and microwave power of 450W. In conclusion, MAHD method is considered an efficient extraction process, saving time and cost of materials and heating.
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