适体
微分脉冲伏安法
四环素
卡那霉素
检出限
化学
磺胺二甲氧嘧啶
生物传感器
生物信息学
线性范围
色谱法
电化学
组合化学
循环伏安法
电极
抗生素
生物化学
生物
物理化学
遗传学
基因
作者
Masoomeh Naseri,Али Ниази,Kowsar Bagherzadeh,Elaheh Konoz,Hamid Reza Samadikhah
出处
期刊:Food Chemistry
[Elsevier BV]
日期:2023-04-20
卷期号:421: 136195-136195
被引量:28
标识
DOI:10.1016/j.foodchem.2023.136195
摘要
An ultrasensitive electrochemical aptasensor based on a glassy carbon electrode, modified by carbon nanofibers and carboxylated multi-walled carbon nanotubes was fabricated to detect tetracycline in food samples. The affinity of antibiotics, including kanamycin, tetracycline, ampicillin, and sulfadimethoxine toward desired sequences of aptamers and the stability of antibiotic-aptamer complexes were studied using molecular docking and molecular dynamic simulations. Moreover, the highest affinity and most stable complex were observed for tetracycline in complex with kanamycin-specific aptamer (KAP). Finally, KAP was used to develop an aptasensor. The central composite design (CCD) was used to optimize effective parameters. The biosensor achieved a wide dynamic linear range (1.0 × 10-17-1.0 × 10-5 M) and a low limit of detection (2.28 × 10-18 M) under optimized conditions using differential pulse voltammetry. Using the developed aptasensor, tetracycline residues in milk samples were determined.
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