生物
囊胚
环境卫生
遗传学
粪便
微生物学
医学
作者
Elisa Piperni,Long H. Nguyen,Paolo Manghi,Hanseul Kim,Edoardo Pasolli,Sergio Andreu‐Sánchez,Alberto Arrè,Kate Bermingham,Aitor Blanco‐Míguez,Serena Manara,Mireia Vallés-Colomer,Elco Bakker,Fabio Busonero,Richard Davies,Edoardo Fiorillo,Francesca Giordano,George Hadjigeorgiou,Emily R. Leeming,Monia Lobina,Marco Masala
出处
期刊:Cell
[Elsevier]
日期:2024-07-08
卷期号:187 (17): 4554-4570.e18
被引量:57
标识
DOI:10.1016/j.cell.2024.06.018
摘要
Diet impacts human health, influencing body adiposity and the risk of developing cardiometabolic diseases. The gut microbiome is a key player in the diet-health axis, but while its bacterial fraction is widely studied, the role of micro-eukaryotes, including Blastocystis, is underexplored. We performed a global-scale analysis on 56,989 metagenomes and showed that human Blastocystis exhibits distinct prevalence patterns linked to geography, lifestyle, and dietary habits. Blastocystis presence defined a specific bacterial signature and was positively associated with more favorable cardiometabolic profiles and negatively with obesity (p < 1e-16) and disorders linked to altered gut ecology (p < 1e-8). In a diet intervention study involving 1,124 individuals, improvements in dietary quality were linked to weight loss and increases in Blastocystis prevalence (p = 0.003) and abundance (p < 1e-7). Our findings suggest a potentially beneficial role for Blastocystis, which may help explain personalized host responses to diet and downstream disease etiopathogenesis.
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