生物
囊胚
环境卫生
遗传学
粪便
微生物学
医学
作者
Elisa Piperni,Long H. Nguyen,Paolo Manghi,Hanseul Kim,Edoardo Pasolli,Sergio Andreu‐Sánchez,Alberto Arrè,Kate Bermingham,Aitor Blanco‐Míguez,Serena Manara,Mireia Valles‐Colomer,Elco Bakker,Fabio Busonero,Richard Davies,Edoardo Fiorillo,Francesca Giordano,George Hadjigeorgiou,Emily R. Leeming,Monia Lobina,Marco Masala
出处
期刊:Cell
[Cell Press]
日期:2024-07-08
卷期号:187 (17): 4554-4570.e18
被引量:76
标识
DOI:10.1016/j.cell.2024.06.018
摘要
Diet impacts human health, influencing body adiposity and the risk of developing cardiometabolic diseases. The gut microbiome is a key player in the diet-health axis, but while its bacterial fraction is widely studied, the role of micro-eukaryotes, including Blastocystis, is underexplored. We performed a global-scale analysis on 56,989 metagenomes and showed that human Blastocystis exhibits distinct prevalence patterns linked to geography, lifestyle, and dietary habits. Blastocystis presence defined a specific bacterial signature and was positively associated with more favorable cardiometabolic profiles and negatively with obesity (p < 1e-16) and disorders linked to altered gut ecology (p < 1e-8). In a diet intervention study involving 1,124 individuals, improvements in dietary quality were linked to weight loss and increases in Blastocystis prevalence (p = 0.003) and abundance (p < 1e-7). Our findings suggest a potentially beneficial role for Blastocystis, which may help explain personalized host responses to diet and downstream disease etiopathogenesis.
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