酿酒酵母
多细胞生物
真核生物
酵母
模式生物
芽殖酵母
生物
有机体
细胞老化
黏菌
计算生物学
细胞
细胞生物学
遗传学
基因
基因组
端粒
作者
Anthony Arlia‐Ciommo,Anna Leonov,Amanda Piano,Veronika Svistkova,Vladimir I. Titorenko
出处
期刊:Microbial Cell
[Shared Science Publishers OG]
日期:2014-06-02
卷期号:1 (6): 163-178
被引量:37
标识
DOI:10.15698/mic2014.06.152
摘要
. Based on our analysis, we propose a concept of a biomolecular network underlying the chronology of cellular aging in yeast. The concept posits that such network progresses through a series of lifespan checkpoints. At each of these checkpoints, the intracellular concentrations of some key intermediates and products of certain metabolic pathways - as well as the rates of coordinated flow of such metabolites within an intricate network of intercompartmental communications - are monitored by some checkpoint-specific "master regulator" proteins. The concept envisions that a synergistic action of these master regulator proteins at certain early-life and late-life checkpoints modulates the rates and efficiencies of progression of such processes as cell metabolism, growth, proliferation, stress resistance, macromolecular homeostasis, survival and death. The concept predicts that, by modulating these vital cellular processes throughout lifespan (i.e., prior to an arrest of cell growth and division, and following such arrest), the checkpoint-specific master regulator proteins orchestrate the development and maintenance of a pro- or anti-aging cellular pattern and, thus, define longevity of chronologically aging yeast.
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