Lv42
490 积分 2024-05-09 加入
Recent investigations into the lipoxygenase pathway of plants
7天前
已完结
The biogeneration of green odour by green leaves
7天前
已完结
The lipoxygenase pathway
7天前
已完结
Lipid peroxidation: Mechanisms, inhibition, and biological effects
7天前
已完结
Formation of Volatile Compounds in Model Experiments with Crude Leek ( Allium ampeloprasum Var. Lancelot ) Enzyme Extract and Linoleic Acid or Linolenic Acid
8天前
已完结
Effect of frying oils’ fatty acid profile on quality, free radical and volatiles over deep-frying process: A comparative study using chemometrics
8天前
已完结
Evolution of volatile odorous compounds during the storage of European seabass (Dicentrarchus labrax)
8天前
已完结
Kinetic study of the gas-phase reaction of O3 with three unsaturated alcohols
8天前
已完结
Activation of nonspecific lipase (EC 3.1.1.-) by bile salts
15天前
已完结
1-Octen-3-ol and 13-hydroperoxylinoleate are products of distinct pathways in the oxidative breakdown of linoleic acid by Pleurotus pulmonarius
20天前
已完结
皖公网安备34019202002308
