Lv4
586 积分 2025-11-11 加入
Formation and Structural Characteristics of Heating-Induced Amyloid Fibrils Derived from Rice Albumin at Different pH Values
15小时前
待确认
Hen egg lysozyme fibrils act as amyloid nucleating agents for β-lactoglobulin and insulin
16小时前
待确认
Highly stable and multifunctional intelligent film based on grape skin anthocyanin, polyvinyl alcohol, chitosan and selenopeptide: Preparation, characterization and application
2天前
已完结
Fabrication of ammonia and acetic acid-responsive intelligent films based on grape skin anthocyanin via adjusting the pH of film-forming solution
2天前
已完结
Valorization of dragon fruit peel into advanced functional carbon quantum dot/betalain composite films for smart and active beef packaging
2天前
已完结
Fabrication and characterization of a pH-sensitive intelligent film incorporating dragon fruit skin extract
2天前
已完结
Valorization of dragon fruit peel into advanced functional carbon quantum dot/betalain composite films for smart and active beef packaging
4天前
已完结
Fabrication and characterization of a pH‐sensitive intelligent film incorporating dragon fruit skin extract
4天前
已完结
Development of edible films using chickpea protein-derived amyloid fibrils and their application in chilled fresh beef preservation
8天前
已完结
Preparations, characterizations, assembly behaviors, applications, and perspectives of whey protein amyloid fibrils: A review
1个月前
已完结
皖公网安备34019202002308
