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464 积分 2024-11-14 加入
Crystal and molecular structure of V-amylose complexed with butan-1-ol
9小时前
求助中
How to read (and understand) Volume A of International Tables for Crystallography: an introduction for nonspecialists
9小时前
已完结
Starch granules are instructive scaffolds for synergistic reinforcement and dissipation in hydrogel composites
1天前
已完结
Using gas-assisted electrospinning to design rod-shaped particles from starch for thickening agents and Pickering emulsifiers
5天前
已完结
Edible structuring agent shaped via interfacial precipitation on solid template: Crosslinked starch colloidosome
5天前
已完结
Modulating Functionality of Starch-Based Patchy Particles by Manipulating Architecture and Environmental Factors
5天前
已完结
Fabrication of Charged Self-Assembling Patchy Particles Templated with Partially Gelatinized Starch
5天前
已完结
Protein content of amaranth and quinoa starch plays a key role in their ability as Pickering emulsifiers
5天前
已完结
A Method for Estimating the Nature and Relative Proportions of Amorphous, Single, and Double-Helical Components in Starch Granules by13C CP/MAS NMR
7天前
已完结
Deciphering the distribution of starch granule-associated proteins within maize and potato starch granules by α-amylase hydrolysis
15天前
已完结
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