Lv1
48 积分 2024-09-07 加入
Comprehensive profiling of volatile compound dynamics during whole egg powder processing using GC-IMS coupled with multivariate statistical analysis
21小时前
待确认
Comprehensive profiling of volatile compound dynamics during whole egg powder processing using GC-IMS coupled with multivariate statistical analysis
1个月前
已完结
Comprehensive profiling of volatile compound dynamics during whole egg powder processing using GC-IMS coupled with multivariate statistical analysis
1个月前
已完结
Volatile compound profiling and storage-induced flavor dynamics in commercial whole egg powder via GC-IMS
5个月前
已关闭
Regulation mechanisms of sea cucumber peptides against scopolamine-induced memory disorder and novel memory-improving peptides identification
8个月前
已完结
Digestive and Absorptive Properties of the Antarctic Krill Tripeptide Phe-Pro-Phe (FPF) and Its Auxiliary Memory-Enhancing Effect
8个月前
已完结
Characterization of volatile compound differences of Shaoxing Huangjiu aged for different years using GC-E-Nose, GC–MS, and GC-IMS
10个月前
已完结
Insights into the Aroma Profile in Three Kiwifruit Varieties by HS-SPME-GC-MS and GC-IMS Coupled with DSA
10个月前
已完结
Mildew Detection for Stored Wheat using Gas Chromatography–Ion Mobility Spectrometry and Broad Learning Network
10个月前
已完结
皖公网安备34019202002308
