Lv31
270 积分 2026-03-29 加入
Postharvest application of glutathione and selenium and their combination enhances quality performance of chestnut
17天前
已完结
Mechanisms underlying the effect of high-temperature curing treatments on the browning response of fresh-cut yams
1个月前
已完结
Metabolomic and transcriptomic profiles reveal the mechanism of browning inhibition of Pueraria lobata by heat treatment
1个月前
已完结
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