| 标题 |
Characterization of Pickering emulsion gels stabilized by zein/gum arabic complex colloidal nanoparticles |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Lei Dai; Cuixia Sun; Wei Yang; Like Mao; Yanxiang Gao 出版日期:2017-08-01 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)