| 标题 |
Effect of Molecular Weight of Chitosan on Tea Tree Essential Oil-Loaded Nanoparticles: Formation, Characteristics, and Application in Preservation of Mini-Cucumbers |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Biophysics 作者:Gaofeng Yuan; Qi Zhou; Shan Wang; Haiyan Sun; Yangguang Wang 出版日期:2024-12-27 |
| 求助人 | |
| 下载 | 该求助完结已超 24 小时,文件已从服务器自动删除,无法下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)