| 标题 |
An Integrated RGB/NIR/UV Multimodal Imaging System for Non-Destructive Quality Assessment of Green Bell Peppers (Capsicum annuum L.) |
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| DOI | |
| 其它 |
期刊:Food and Bioprocess Technology 作者:Tianqi Gao; Jean Keiko Putri; Kazunori Ninomiya; Kazuya Yamamoto; Takahiro Hayashi; et al 出版日期:2026-08-19 |
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(2025-6-4)