| 标题 |
Flexible cellulose nanofibrils as novel pickering stabilizers: The emulsifying property and packing behavior |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food hydrocolloids. 作者:Li Q, Wang Y, Wu Y, He K, Li Y, Luo X, Li B, Wang C, Liu S 出版日期:2019-03-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)