| 标题 |
Comparison of the efficacy of physical and chemical strategies for the inactivation of biofilm cells of foodborne pathogens |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Science and Biotechnology 作者:Ga-Hee Ban; Soo-Hwan Kim; D. Kang; Sang-Hyun Park 出版日期:2023-05-01 |
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(2025-6-4)