| 标题 |
[高分]
Mathematical modeling of ohmic heating for inactivation of acid-adapted foodborne pathogens in tomato juice |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Food Engineering 作者:Sang-Soon Kim; Won Choi; Sang-Hyun Park; Dong-Hyun Kang 出版日期:2020-05-26 |
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(2025-6-4)