| 标题 |
Oral retention of thermally denatured whey protein: In vivo measurement and structural observations by CD and NMR |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Stephanie P. Bull; Vitaliy V. Khutoryanskiy; Jane K. Parker; Marianthi Faka; Lisa Methven 出版日期:2021-11-22 |
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(2025-6-4)