| 标题 |
Simultaneous extraction and in situ separation of flavonoids and alkaloids from mulberry leaves using a pH-responsive deep eutectic solvent/water system |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Ruili Ma; Weiguo Wu; Yikang Shu; Ran Gao; Ziyu Wang; et al 出版日期:2025-01-22 |
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(2025-6-4)