| 标题 |
Structural Characterization, Physicochemical Stability, and Antioxidant Activity of Rice Glutelin Hydrolysates |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Qi Zhang; Mengyan Jian; Yali Wang; Zimeng Wei; Yuehui Wang; et al 出版日期:2026-07-23 |
| 求助人 | |
| 下载 |
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(2025-6-4)