| 标题 |
Study on Characterization and Oxidative Stability Analysis of Blended Oils Containing Omega-3-Rich Flaxseed Oil |
| 网址 | |
| DOI | |
| 其它 |
期刊:Measurement Food 作者:Shairee Ganguly; Dipa Biswas; Kakali Bandyopadhyay 出版日期:2025-06-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)