| 标题 |
Effect of osmotic pretreatment on quality of mango chips by explosion puffing drying |
| 网址 | |
| DOI | |
| 其它 |
期刊:LWT - Food Science and Technology 作者:Kejian Zou; Jianwen Teng; Li Huang; Xinwei Dai; Baoyao Wei 出版日期:2013-04-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)