| 标题 |
Ultrasound treatment on the structure of goose liver proteins and antioxidant activities of its enzymatic hydrolysate |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Biochemistry 作者:Jin Zhao; Jun He; Yali Dang; Jinxuan Cao; Yangying Sun; Daodong Pan 出版日期:2019 |
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(2025-6-4)