| 标题 |
Mechanistic Insights Into the Controlled Release and Antioxidant Protection of Neolamarckia cadamba Bioactives in Probiotic Yogurt: A Molecular and Microstructural Approach |
| 网址 | |
| DOI |
10.1155/ijfo/8849423
doi
|
| 其它 |
期刊:International journal of food Science 作者:Sadhna Mishra; Arvind Kumar; Vinay Kumar; Ashutosh Rai; M. Yadav; et al 出版日期:2026-01-01 |
| 求助人 | |
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(2025-6-4)