| 标题 |
Marine omega‐3 (n‐3) phospholipids: A comprehensive review of their properties, sources, bioavailability, and relation to brain health |
| 网址 | |
| DOI | |
| 其它 |
期刊:Comprehensive Reviews in Food Science and Food Safety 作者:Mirja Kaizer Ahmmed; Fatema Ahmmed; Hong Tian; Alan Carne; Alaa El‐Din A. Bekhit 出版日期:2019-12-10 |
| 求助人 | |
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(2025-6-4)