| 标题 |
Regioselective analysis of heat-induced conformational changes of β-lactoglobulin by quantitative liquid chromatography–mass spectrometry analysis of chemical labeling kinetics |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Jiajia Liu; Sabrina Gensberger-Reigl; Hannah Zenker; Theresa Maria Schichtl; Wolfgang Utz; et al 出版日期:2024-12-01 |
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(2025-6-4)