| 标题 |
 Effects of whey protein isolate-dextran glycosylation conjugate and different oils on the dispersion and in vitro digestibility of β-carotene emulsions |
| 网址 | |
| DOI | |
| 其它 |
期刊：International Journal of Biological Macromolecules 作者：Liyuan Zheng; Xing Chen; Naixin Kang; Zhengwei Sun; Xuan Ding; Chunyu Xi 出版日期：2025-02-17 |
| 求助人 | |
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(2025-6-4)
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