| 标题 |
Raman Spectroscopic Study of Structural Changes in Hake (Merluccius merluccius L.) Muscle Proteins during Frozen Storage |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Ana M. Herrero; Pedro Carmona; Mercedes Careche 出版日期:2004-03-18 |
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(2025-6-4)