| 标题 |
Environmental stress-stable bigels structured by sitosterol–oryzanol and guar gum: Dual-network mechanism and food-relevant applications |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Li-Juan Han; Yi-Lin Xu; Shiqi Zhang; Meng-Yuan Xie; Yifeng Han; et al 出版日期:2026-01-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)