| 标题 |
High Amounts of Exercise Are Associated with an Increased Preference for High‐Fat vs. Low‐Fat Food Choices |
| 网址 | |
| DOI | |
| 其它 |
期刊:The FASEB Journal 作者:Karsten Koehler; Safiya Beckford; Jeffrey Stevens 出版日期:2017-04-01 |
| 求助人 | |
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(2025-6-4)