| 标题 |
Morchella esculenta mushroom polysaccharide attenuates diabetes and modulates intestinal permeability and gut microbiota in a type 2 diabetic mice model |
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| DOI | |
| 其它 |
期刊:Frontiers in Nutrition 作者:Ata Ur Rehman; Nimra Zafar Siddiqui; Nabeel Ahmed Farooqui; Gulzar Alam; Aneesa Gul; et al 出版日期:2022-10-06 |
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(2025-6-4)