| 标题 |
Sustainable food packaging: Hazelnut by-products derived carboxymethylcellulose-polyvinyl alcohol films for strawberry and fresh-cut apple preservation |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Biological Macromolecules 作者:Ilayda Hizir Kadi; Evren Demircan; Beraat Özçelik 出版日期:2026-04-08 |
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(2025-6-4)