| 标题 |
Effect of glucose, sodium acetate, and wheat flour on biofloc establishment time, water quality, nutritional composition and microbial diversity |
| 网址 | |
| DOI | |
| 其它 |
期刊:Aquaculture and Fisheries 作者:Yvfei Wu; Guozhi Luo; Gaopeng Wu; Baojie Fan; Wenchang Liu; et al 出版日期:2026-07-01 |
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |
PDF的下载单位、IP信息已删除
(2025-6-4)