| 标题 |
Effects of Objective and Evaluative Front-of-Package Cues on Food Evaluation and Choice: The Moderating Influence of Comparative and Noncomparative Processing Contexts |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Consumer Research 作者:Christopher L. Newman; Elizabeth Howlett; Scot Burton 出版日期:2015-09-28 |
| 求助人 | |
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(2025-6-4)