| 标题 |
Effect of ethyl oleate pretreatment on blueberry (Vaccinium corymbosum L.): drying kinetics, antioxidant activity, and structure of wax layer |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Science and Technology 作者:Kejing An; Manqin Fu; Hao Zhang; Daobang Tang; Yujuan Xu; Gengsheng Xiao 出版日期:2019-01-04 |
| 求助人 | |
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(2025-6-4)