| 标题 |
Effects of thermal treatment on the immunoreactivity and quantification of parvalbumin from Southern hemisphere fish species with two anti-parvalbumin antibodies |
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| DOI | |
| 其它 |
期刊:Food Control 作者:Ji Liang; Steve L. Taylor; Joseph L. Baumert; Andreas Ludwig Lopata; N. Alice Lee 出版日期:2020-10-07 |
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(2025-6-4)