| 标题 |
Design and application of emulsion-filled hydrogels for functional foods |
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| DOI | |
| 其它 |
期刊:Advances in Colloid and Interface Science 作者:Mohammad Tarahi; Muhammad Mustafa Abeer; Oluwatobi Victoria Obayomi; Eva-Maria Schmid; Tuyen Truong; et al 出版日期:2026-10-12 |
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(2025-6-4)