| 标题 |
A comprehensive review on yogurt syneresis: effect of processing conditions and added additives |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Science and Technology 作者:Masoumeh Arab; Mojtaba Yousefi; Elham Khanniri; Masoumeh Azari; Vahid Ghasemzadeh‐Mohammadi; et al 出版日期:2022-04-12 |
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(2025-6-4)