| 标题 |
Chromatographic Fingerprinting Strategy to Delineate Chemical Patterns Correlated to Coffee Odor and Taste Attributes |
| 网址 | |
| DOI | |
| 其它 |
期刊:J Agric Food Chem 作者:Bressanello D, Marengo A, Cordero C, Strocchi G, Rubiolo P, Pellegrino G, Ruosi MR, Bicchi C, Liberto E 出版日期:2021-04-07 |
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(2025-6-4)