| 标题 |
Mechanisms and applications of multifunctional low-temperature plasma technology for enhancing food safety |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Control 作者:Jun Yan; Xue Yuan; Marie-Laure Fauconnier; Xiaoming Fang; Zhiqiang Kong; et al 出版日期:2026-04-08 |
| 求助人 | |
| 下载 |
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(2025-6-4)