| 标题 |
Association of the Dietary Index for Gut Microbiota With Severity, Renal Function, and Sarcopenia in Patients With Chronic Kidney Disease: A Population-Based Cross-Sectional Study |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of the American Nutrition Association 作者:Xiaofeng Xu; Huiyi Su; Junhong Chen; Dan Liu; Aiyue Chen; et al 出版日期:2025-05-18 |
| 求助人 | |
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(2025-6-4)