| 标题 |
Utilization of checkerboard method for synergistic vapor-phase antimicrobial effect in water resistant ternary poly(vinyl alcohol) films for sustainable food packaging |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Engineering 作者:Saurabh Kumar Kardam; Ashish A. Kadam; Dharm Dutt 出版日期:2023-05-01 |
| 求助人 | |
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(2025-6-4)