| 标题 |
Correlation of Pigment and Flavanol Content with Antioxidant Properties in Selected Aged Regional Wines from Greece |
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| DOI | |
| 其它 |
期刊:Journal of Food Composition and Analysis 作者:Anis Arnous; Dimitris P. Makris; Panagiotis Kefalas 出版日期:2002-12-11 |
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(2025-6-4)