| 标题 |
Identification and characterization of the phenolic glycosides of Lagenaria siceraria Stand. (bottle gourd) fruit by liquid chromatography-tandem mass spectrometry |
| 网址 | |
| DOI | |
| 其它 |
期刊:J Agric Food Chem 作者:Jaiswal R, Kuhnert N 出版日期:2014-01-31 |
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(2025-6-4)