| 标题 |
Modulation of pea protein isolate nanoparticles by interaction with OSA-corn starch: Enhancing the stability of the constructed Pickering emulsions |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Xinyue Liu; Ting‐Shi He; Chenchen Wang; Baocai Xu; Ran Feng; et al 出版日期:2023-10-14 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人或该文件上传人下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)