| 标题 |
Role of partial dehydration in a naturally ventilated room on the mycobiota, ochratoxins, volatile profile and phenolic composition of Merlot grapes intended for wine production |
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| DOI | |
| 其它 |
期刊:Food Research International 作者:Tássia Henrique Nievierowski; Flávio Fonseca Veras; Rafaela Diogo Silveira; Bruna Dachery; Karolina Cardoso Hernandes; et al 出版日期:2021-03-01 |
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(2025-6-4)