| 标题 |
Exploring the changes in anticoagulant active ingredients before and after bovine bile fermentation of the traditional Chinese medicine Yaomu via an aggregation-induced emission fluorescence sensor |
| 网址 | |
| DOI | |
| 其它 |
期刊:RSC Advances 作者:Qian Qin; Jinwei Zhang; Guo Feng; Yinhao Liao; Youli Chen; et al 出版日期:2026-01-23 |
| 求助人 | |
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(2025-6-4)