| 标题 |
Effect of initial quality and bioactive compounds content in cold-pressed flaxseed oils on oxidative stability and oxidation products formation during one-month storage with light exposure |
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| DOI | |
| 其它 |
期刊:NFS Journal 作者:Natalia Mikołajczak; Małgorzata Tańska 出版日期:2022-02-08 |
| 求助人 | |
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(2025-6-4)