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Ternary nanocomposite-based reduced graphene oxide/chitosan/Cr 2 O 3 for the simultaneous determination of dopamine, uric acid, xanthine, and hypoxanthine in fish meat |
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期刊:Analytical Methods 作者:Khadijeh Ghanbari; Fatemeh Nejabati 出版日期:2020-01-01 |
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(2025-6-4)