| 标题 |
Chemical and sensory characterization of the apple-like aroma in ‘Fenza 1’ banana unveiled by sensory-directed analysis and molecular modeling |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry: X 作者:Wen Zeng; Zhiwen Zeng; Tao Wang; Yacong Hou; Youfeng Jiang; et al 出版日期:2026-05-01 |
| 求助人 | |
| 下载 | 该求助完结已超 24 小时,文件已从服务器自动删除,无法下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)