| 标题 |
Fortified Jiuqu of the Chinese Baijiu: A review on its functional microorganisms, strengthening effects, current challenges, and perspectives |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Bioscience 作者:Jiabin Zhang; Yaochuan Hou; Qingsong Liu; Yujun Zhang; Bo Gao; et al 出版日期:2023 |
| 求助人 | |
| 下载 |
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(2025-6-4)